Boker Nóż Kuchenny Solingen Core Professional Carving (130860) Żmigród

What do Trier, Wiesbaden, Münster and Lüneburg have in common? In addition to historical city centres, national sights and a long tradition as important trading cities, they also have one thing above all: they are home to excellently managed steel goods traders who have made a name for themselves over many years through a wide range of goods and a high level of specialist and advisory competence. We have taken advantage of decades of experience, excellent know-how and a feel for the requirements and needs of customers who are enthusiastic about cooking and kitchens, which has been proven every day in our day-to-day business, and together with our almost 150 years of experience as a knife manufacturer in Solingen, we have incorporated this into the product development of the Böker Core series. The result is a product which, due to its dynamic lines, excellent handling and breathtaking cutting capabilities, has more than earned the title "Recommended by leading specialist dealers". The solid blade blank made of the chrome-molybdenum-vanadium alloy (X50CrMoV15), which is excellently suited for high-quality kitchen knives, is additionally optimized in its structure by the elaborate forging process in Solingen and then hardened to 58 HRC. For a longer service life of the blade and an even finer cut, the traditional hand trigger is additionally polished to a high gloss. The forged crop provides a secure grip at all times and protects against possible injuries in the event of slipping. As a special design feature, the blade back of all knives in this series is gently rounded. The knife lies comfortably in the hand in every grip position and prevents an unpleasant feeling of pressure in the hand even with stronger pressure on the blade back in the weighing cut. The beautifully grained and perfectly proportioned walnut handles complete the harmonious overall picture. The bread knife features a special serrated edge and a very long blade. In addition to bread, other soft foods can also be cut particularly well with this knife. In contrast to the classic kitchen knife, these are not crushed when sliced with the bread knife. Please clean the knives only by hand and not in the dishwasher! Total length: 23,8 cm Blade length: 21,0 cm Weight: 128,0 g Blade thickness: 2.3 mm Blade material: X50CrMoV15, chrome-molybdenum-vanadium stainless steel Color: Black Closure: fixed