Wok: 4 - Kwanghi Chan [KSIĄŻKA] Łosice

Born in Hong Kong but raised in Buncrana, County Donegal, Kwanghi Chan's book, Wok, is the first Irish-Chinese cookbook to be published. The book is broken down into eight sections with three recipes in each section. Kwanghi wants to bring Asian food to a wider Irish audience and this book is the …

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Born in Hong Kong but raised in Buncrana, County Donegal, Kwanghi Chan's book, Wok, is the first Irish-Chinese cookbook to be published. The book is broken down into eight sections with three recipes in each section. Kwanghi wants to bring Asian food to a wider Irish audience and this book is the approachable introduction you need. Producent/osoba odpowiedzialna za bezpieczeństwo produktuJustin Hamilton info@abramsandchronicle.co.uk+44 2077132060

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Podstawowe informacje

Okładka
  • Twarda
Rok wydania
  • 2022
Ilość stron
  • 72
ISBN
  • 9781999379933